Menu
GF = Gluten Free
Starters
Green Goddess Salad quinoa, courgetti, cabbage, edamame, avocado hummus, spinach, apple, peas, green goddess herb dressing (Vegan)
Bang Bang Cauliflower crispy breaded florets, peanut satay sauce, rice noodle salad (Vegan)
Homemade Chicken Liver Pate tomato chutney, fine ciabatta toasts
Beetroot & Feta Cheesecake hazelnut dukkah base, herb pesto, beet tahini sauce, rye crackers (Vegetarian)
Pan Seared Scallops potato croquettes, smoked paprika, potato veloute sauce, salsa verde, crispy capers
Moroccan Salmon Pastilla filo parcel with shaved fennel & orange, tahini yoghurt
Asian Pulled Pork Brioche gochujang mayo, pineapple chutney, pickled veg
Sesame Breaded King Prawns coconut laksa curry sauce, fresh papaya salsa, peanuts, mint, basil
9.50 GF
10.00 GF
10.00
10.50
GF
13.50
11.50
11.50
12.00
Main Courses
22.00 GF
24.50 GF
20.00
GF
25.00 GF
25.00 GF
25.00 GF
27.50 GF
29.50 GF
Chicken Breast white asparagus veloute, leeks, artichokes, mash, salsa verde, white wine beurre blanc
Rabbit Two Ways marinated loin warped in Serrano ham, breaded leg, Cacio e Pepe Parmesan cannelloni beans, agridulce raisins
Asian Glazed Aubergine Fillets sweet soy & ginger, tempura oyster mushrooms, carrot miso & butterbean puree, toasted garlic & sesame (vegan)
Sri Lankan Sea Bass Fillet coconut curry pumpkin & yellow lentil dal, fresh mango sambal, coconut lime leaf rice (vegan available)
Slow Cooked Pork Cheeks Thais green curry sauce, green beans, broccolini, mint & basil chutney, coriander rice
Hake Fillet & King Prawns chorizo & saffron potatoes, roasted red pepper Romesco sauce, padron peppers
Slow Cooked Lamb Shank Sichuan peppercorns, honey, soy glaze, hips cabbage, bok choy, sushi ginger rice
Chargrilled 30 Day Matured Prime Fillet Steak chunky potato wedges & sautéed fresh vegetables with garlic & herb butter (GF) or peppercorn sauce
Desserts
9.00
9.00 GF
9.00GF
9.00
9.00 GF
6.00 GF
4.00 glass 19.00 bottle
4.50 glass
Chocolate, Caramel & Hazelnut Tartlet hazelnut praline, hazelnut ice cream
White Chocolate & Strawberry Cheesecake basil syrup, strawberry ice cream
Carrot, Orange & Cinnamon Roulade date caramel, carrot orange puree, orange ice cream
Pineapple, Coconut & Passionfruit Millefeuille puff pastry, passion fruit curd, coconut cream, pineapple & lime compote, coconut ice cream
Mango & Cardamom Crem Brûlée ginger snap biscuit, mango sorbet
Ice Cream & Sorbet Selection
ask for flavours, choose two
Moscatel Naranja
a light Moscatel from Malaga with a touch of orange
Don PX Pedro Ximenez
a prize winning natural dessert wine
