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Menu

GF = Gluten Free

Starters

Green Goddess Salad quinoa, courgetti, cabbage, edamame, avocado hummus, spinach, apple, peas, green goddess herb dressing (Vegan)

Bang Bang Cauliflower crispy breaded florets, peanut satay sauce, rice noodle salad (Vegan)

Homemade Chicken Liver Pate tomato chutney, fine ciabatta toasts

Beetroot & Feta Cheesecake hazelnut dukkah base, herb pesto, beet tahini sauce, rye crackers (Vegetarian) 

Pan Seared Scallops potato croquettes, smoked paprika, potato veloute sauce, salsa verde, crispy capers

Moroccan Salmon Pastilla filo parcel with shaved fennel & orange, tahini yoghurt

Asian Pulled Pork Brioche gochujang mayo, pineapple chutney, pickled veg

Sesame Breaded King Prawns coconut laksa curry sauce, fresh papaya salsa, peanuts, mint, basil

 

9.50 GF

 

 

10.00 GF

 

10.00

10.50  

GF

 

 

13.50

 

11.50 

 

11.50 

 

12.00

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Main Courses
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22.00 GF

24.50 GF 

 

 

 

20.00

GF

 

25.00 GF

 

25.00 GF

 

 

25.00  GF

 

 

27.50 GF

29.50 GF

Chicken Breast white asparagus veloute, leeks, artichokes, mash, salsa verde, white wine beurre blanc

Rabbit Two Ways marinated loin warped in Serrano ham, breaded leg, Cacio e Pepe Parmesan cannelloni beans, agridulce raisins

Asian Glazed Aubergine Fillets sweet soy & ginger, tempura oyster mushrooms, carrot miso & butterbean puree, toasted garlic & sesame (vegan)

 

Sri Lankan Sea Bass Fillet coconut curry pumpkin & yellow lentil dal, fresh mango sambal, coconut lime leaf rice (vegan available)

Slow Cooked Pork Cheeks Thais green curry sauce, green beans, broccolini, mint & basil chutney, coriander rice

 

Hake Fillet & King Prawns chorizo & saffron potatoes, roasted red pepper Romesco sauce, padron peppers

Slow Cooked Lamb Shank Sichuan peppercorns, honey, soy glaze, hips cabbage, bok choy, sushi ginger rice

Chargrilled 30 Day Matured Prime Fillet Steak chunky potato wedges & sautéed fresh vegetables with garlic & herb butter (GF) or peppercorn sauce

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Desserts
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9.00 

 

 

9.00 GF

9.00GF

9.00

 

 

9.00 GF

 

6.00 GF

 

4.00 glass 19.00 bottle

 

4.50 glass

Chocolate, Caramel & Hazelnut Tartlet hazelnut praline, hazelnut ice cream

White Chocolate & Strawberry Cheesecake basil syrup, strawberry ice cream

Carrot, Orange & Cinnamon Roulade date caramel, carrot orange puree, orange ice cream

Pineapple, Coconut & Passionfruit Millefeuille puff pastry, passion fruit curd, coconut cream, pineapple & lime compote, coconut ice cream

Mango & Cardamom Crem Brûlée ginger snap biscuit, mango sorbet

Ice Cream & Sorbet Selection

ask for flavours, choose two

Moscatel Naranja

a light Moscatel from Malaga with a touch of orange

Don PX Pedro Ximenez

a prize winning natural dessert wine

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